Ingredients

• 1 spaghetti squash, halved lengthwise and seeded
• Squash Spaghetti
• 2 tablespoons vegetable oil
• 1 onion, chopped
• 1 clove garlic, minced
• 1 1/2 cups chopped tomatoes
• 3/4 cup crumbled feta cheese
• 3 tablespoons sliced black olives
• 2 tablespoons chopped fresh basil

Directions

• Preheat oven to 350 degrees F (175 degrees C).
• Lightly grease a baking sheet.