Ingredients

• ⅔ cup mayonnaise
• salt and pepper to taste
• ⅓ cup diced red bell pepper
• 1 cup diced celery
• 3 large sweet pickles, chopped
• 1 (16 ounce) package frozen green peas, thawed
• ¾ cup cubed Cheddar cheese
• 6 leaves lettuce

Directions

• In a large bowl, mix together mayonnaise, salt, pepper, red (or green) pepper, celery and pickles until combined.
• Stir in peas and cheese.
• Chill until ready to serve. Serve over lettuce leaves.

Source: https://www.allrecipes.com/recipe/20443/green-pea-salad-with-cheese/