Spaghetti with Shrimp and Garlic

Faster than warp speed!

Ingredients

  • 1/2 C olive oil
  • 2 cloves garlic, minced
  • 12 oz medium shrimp
  • 1/2 red jalapeno, minced
  • 1/2 bunch Italian parsley or cilantro, stemmed and minced
  • 12 cherry tomatoes, halved
  • 1 lb spaghetti
  • Olive oil for sprinkling

Directions

  1. Heat oil in saucepan
  2. Saute garlic until soft
  3. Add the shrimp and chile
  4. Saute for 2 or 3 minutes or until the shrimp are pink
  5. Stir in the tomatoes and parsley
  6. Cook the spaghetti until al dente
  7. Mix spaghetti and shrimp mixture together

Eat it up like a bad wookie!

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